Mornings don’t have to be a mad dash out the door. Some days call for something softer—slow, quiet moments wrapped in a warm blanket, watching the steam curl from your cup. Whether you're easing into the day, journaling, or just enjoying a moment of stillness, the right tea can make those mornings even better.

Here are our favorite tea pairings for cozy, slow-start mornings.

A Malty Black Tea + Freshly Baked Bread

There’s something about the deep, rich flavors of a malty black tea—like an Assam or a Yunnan—paired with warm, buttered toast or a flaky croissant. The boldness of the tea balances the soft, comforting carbs, making this duo feel like a gentle hug before the day begins.

Try it with: English Breakfast, Golden Assam, or a spiced chai if you want a little extra warmth.

A Creamy Oolong + Honey-Drizzled Oatmeal

Oolong teas sit right between green and black teas, offering a smooth, slightly roasted depth with creamy undertones. Pair it with a cozy bowl of oatmeal topped with honey, nuts, and fruit, and you’ve got a morning ritual that feels indulgent yet nourishing.

Try it with: Milk Oolong, Tie Guan Yin, or a roasted oolong for a richer, toastier sip.

A Floral Green Tea + Fresh Citrus

For those who prefer a lighter morning, a floral green tea paired with fresh fruit (think oranges, grapefruit, or berries) is refreshing without being overwhelming. The natural sweetness of the fruit brings out the delicate notes in the tea, making each sip feel bright and vibrant.

Try it with: Jasmine Green, Sencha, or a light, floral white tea like Silver Needle.

A Spiced Herbal Blend + Cinnamon Toast

Not every slow morning calls for caffeine. A naturally sweet, spiced herbal blend—something with cinnamon, rooibos, or ginger—pairs beautifully with a slice of cinnamon sugar toast or a lightly sweetened muffin. The warm spices linger, making it feel like an autumn morning any time of year.

Try it with: Rooibos Chai, Honeybush Vanilla, or a turmeric-ginger blend.

A Dark, Earthy Pu-erh + Dark Chocolate

For those who love bold flavors in the morning, a deep, earthy pu-erh tea paired with a square of dark chocolate is pure magic. The slight bitterness of the chocolate enhances the rich, fermented notes of the tea, creating a grounding experience that wakes up your senses in the slowest, coziest way.

Try it with: A ripe (shou) pu-erh or a dark, aged oolong.

Savor the Slow Moments

There’s no rush. Cozy mornings are about taking a breath, embracing the quiet, and treating yourself to something special—whether that’s a buttery slice of toast or a tea that warms you from the inside out. At Blended by Andie, we believe tea isn’t just a drink—it’s a ritual. And slow mornings? They’re meant to be enjoyed.

What’s your favorite tea pairing for a cozy morning?